Discover the Flavors of Villa Del Mar Restaurant Pharr Menu

Gar fish, available in original, buffalo, or lemon pepper varieties. sold by the piece.

Choice of original, buffalo, or lemon pepper seasoning. sold by the piece.

Swai fish, available in original, buffalo, or lemon pepper flavors. sold by the piece.

The cold, refreshing, sparkling classic that America loves.

The cold, refreshing flavors of lemon and lime, perfectly blended.

A crisp, refreshing taste you know and love with zero calories.

Nuevos. Shrimp salad stuffed avocados, wrapped in cheese and fried.

Served with rice garden salad mixed vegetables coleslaw and fries.

Served with a choice of style.

Nuevos. Fish, shrimp and octopus ceviche sampler.

RECOM Fried calamari, fried oysters, chicharron bites and fried pickles.

Hot.

3 chicharrones served with rice, garden salad, fries.

3 chicharrones, 3 shrimps, served with rice, green salad, fries.

Shrimp soup served with 3 chicharrones, rice.

Seafood soup mix served with 3 chicharrones, rice.

Fish soup served with 3 chicharrones, rice.

3 chicharrones served with fries.

Small cocktail with 3 chicharrones.

Fish and shrimp soup served with 3 chicharrones, rice

Stuffed with seafood breaded and topped with veracruzana sauce.

Red snapper.

With rice garden salad mixed vegetables coleslaw and fries.

Fish Fillet, Half order Shrimp Fried.

Fish fillet, shrimp, squid and crab in veracruzana sauce.

Fish fillet, stuffed with shrimp, cream cheese and bacon, breaded and creamy chipotle sauce on top.

Grilled Beef Fajita and Shrimp with Panela Cheese, Bulb Onions, Grilled Jalapeños, with Ranchera Sauce on Top. All Orders Include: Rice, Garden Salad, Mixed Vegetables, and Fries.

Fish Ceviche, Shrimp, Squid, and Crab smothered in House Sauce, topped with sliced Avocado. All Orders Include: Rice, Garden Salad, Mixed Vegetables, and Fries.

Fish fillet and shrimp with spicy creamy chipotle sauce.

Stuffed with cream cheese, wrapped with bacon on the grill with creamy chipotle sauce.

6 fried shrimps, 8 chicharrones, 2 shrimp broth.

Nuevos. 5 reynosa tacos, 4 plancha tacos, 4 beef fajita tostadas, 2 chiles toreados, 1/2 guacamole.

Botana 1 person, 2 fish fillet, 6 shrimps, 2 quesadillas, 2 shrimp broth.

6 breaded shrimps ,stuffed tuna or shrimp salad avocado, 4 fish fillet, green salad, rice, onion rings, 2 shrimp broth.

3 costa azul shrimps, 3 bacon wrapped shrimps, 3 al madrazo shrimps, 3 fried shrimps and avocado stuffed with shrimp salad, 2 shrimp broth.

3 chicharrones,3 fried shrimp, 3 stuffed crabs, 3 fish ceviche tostadas, 2 small cocktails.

Beef fajita, chicken fajita and shrimp with grilled bell peppers and onions, rice, beans, guacamole, 2 grilled jalapeños, 4 corn quesadillas.

Large.

Large.

Hot.

Large.

Dozen.

Large.

Large.

Beef fajita order and 1/2 order of shrimp with bell peppers and onions.

Large.

Large.

Served with rice garden salad mixed vegetables coleslaw and fries.

Botanas include chips with beans and cheddar cheese topped with preferred meat with tomatoes onions and sliced jalapenos guacamole rice refried beans and mozzarella quesadillas.

Botanas include chips with beans and cheddar cheese topped with preferred meat with tomatoes onions and sliced jalapenos guacamole rice refried beans and mozzarella quesadillas.

Red Snapper

Red Snapper.

Hot.

Large.

Large.

One free refill.

Horchata.

Fried battered onion.

Fried potatoes.

Diabla, Veracruzana, Chipotla etc.

The cold, refreshing flavors of lemon and lime, perfectly blended.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

Dozen.

Dozen.

Topped with sliced ham, bacon, American cheese and avocado, served with fries, refried beans and sliced jalapeños.

Grilled beef fajitas with two quesadillas smothered in ranchera sauce, grilled bell peppers, onions and jalapenos.

15 chicharrones and 2 shrimp broth.

25 chicharrones, guacamole y 2 shrimp broth.

20 chicharrones, 2 shrimp broth.

RECOM

Hot.

Large.

Large.

Dozen.

Large.

Dozen.

Fish fillet served with a sauce inspired by mexican cuisine, typically includes tomatoes, jalapeños, and onions. include: rice, french fries, salad, vegetables, and toast.

Gently steamed fish fillet accompanied by a medley of seasonal vegetables, typically including a light seasoning to enhance the natural flavors. include: rice, french fries, salad, vegetables, and toast.

A fish fillet served with a typically herbaceous and tangy cilantro sauce. include: rice, french fries, salad, vegetables, and toast.

Fish fillet gently cooked and served with a rich butter sauce, typically includes herbs and spices for added flavor. include: rice, french fries, salad, vegetables, and toast.

Hot.

Large.

Fish fillet served with a creamy poblano pepper sauce, typically includes a blend of spices and herbs to enhance the flavor. include: rice, french fries, salad, vegetables, and toast.

Large.

Fish fillet served with a rich sauce made from three types of cheese and cream, typically includes herbs for added flavor. include: rice, french fries, salad, vegetables, and toast.

Grilled fish fillet served in a traditional ranchero sauce, typically includes tomatoes, jalapeños, and onions. include: rice, french fries, salad, vegetables, and toast.

Fish fillet served with a tomato-based veracruz sauce, typically includes olives, capers, and a blend of herbs. include: rice, french fries, salad, vegetables, and toast.

5 corn tortillas or 4 flour tortillas topped with chopped grilled beef fajita, onions and cilantro.

5 shrimp tacos.

5 corn tortillas topped with chopped grilled shrimp, green sauce, cream and fresco cheese and red sauce.